What is ARFID? And how does the brain contribute to the development of this lesser known eating disorder? I discuss the latest research on neurological causes for ARFID in my most recent post.
Key Points:
Up to 23% of people in eating disorder treatment programs display symptoms of Avoidant/Restrictive Food Intake Disorder (ARFID).
Those with ARFID don't have weight and body image concerns. Instead, they avoid/restrict food due to discomfort during or after eating.
Many factors contribute to the development and progression of ARFID, including weight, gender, and psychological/social components.
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